Sang de bouef oxblood red glaze balustervase 19th century

[hoogenbosch67]

Whats your opinion end 19th century/ Bottom glaze is cracked. Pictures with right red color is difficult but with flash gives best indication/ Greetings Jan

[hoogenbosch67]

extra photos

[hoogenbosch67]

extra photos bottom

[peterp]

Late Qing dynasty/early 20th century at the most, I would think, judging by the bottom.
If the hole is drilled it has often a cragged edge. If this fired with the hole, then this was made at an even more recent time.